Friday, April 19, 2013

Although it wasn't hard at all for me to let go of eating fries, I do miss them now and then. So what do I do when I want to eat fries? I just eat fries. However, they are not your conventional fast food fries. These are homemade and actually contain plenty of nutritious value. How? I make sweet potato fries. Before you shrug them off as possibly gross, they are actually really good!
Potato fries:
  •  olive oil
  • 2 sweet potato's
  • salt
  • lemon pepper
  • Parmesan cheese
  • cheese (of your preference)
Pre-heat your oven to 385 degree's fahrenheit. Slice up your sweet potato however thin or thick you'd like. After you've completed that, lightly dress your sweet potato slices with olive oil and add 1 tspn of salt and on a baking sheet, spread the slice evenly throughout the sheet. Leave the fries in the oven for about 20 minutes or until the slices are crispy-ish. Once they are done, add lemon pepper, parmesan cheese, and cheese of your preference to your liking.
You don't even need ketchup to eat them just to make it a little healthier, but you cn eat the sweet potato fries with what ever you'd like :)

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